Animal fats and oils, their practical production, properties, falsification and examination, by Louis Edgar Andés. Tr. from the German by Charles Salter
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This accession consists of records that document the National Museum of American History's "Annual (Usually) Conference on Stuff." The conference, typically taking
place on or near April Fool's Day, was framed around a particular food or food item and included humorous papers and lectures, a cooking competition, art competition and demonstrations.
Food featured at conferences included Jell-O, peanut butter, marshmallows, crackers, pie, corn, beans, grease, and salt. Participants came from within the museum, but also
included staff from other Smithsonian offices and museums. Materials include correspondence, memoranda, meeting agendas and minutes, programs, schedules, papers, poems, publicity
records, brochures, clippings, images, sound recordings, posters, and other related materials. Some materials are in electronic format.
The Archives of American Art makes its archival collections available for non-commercial, educational and personal use unless restricted by copyright and/or donor restrictions, including but not limited to access and publication restrictions. AAA makes no representations concerning such rights and restrictions and it is the user's responsibility to determine whether rights or restrictions exist and to obtain any necessary permission to access, use, reproduce and publish the collections. Please refer to the Smithsonian's Terms of Use for additional information.
Collection Citation:
Jacques Seligmann & Co. records, 1904-1978, bulk 1913-1974. Archives of American Art, Smithsonian Institution.
Sponsor:
Processing of the collection was funded by the Getty Grant Program; digitization of the collection was funded by the Samuel H. Kress Foundation and the Terra Foundation for American Art. Glass plate negatives in this collection were digitized in 2019 with funding provided by the Smithsonian Women's Committee.
Drying oils, boiled oil, and solid and liquid driers. A practical work for manufacturers of oils, varnishes, printing inks, oil-cloth and linoleum, oil-cakes, paints, etc. By Louis Edgar Andés. With forty-two illustrations