American History (After Hours) 2015: Brewing Up History
Description:
How are today’s brewers inspired by history? Bluejacket brewery’s Greg Engert and beer historian Mike Stein discuss the art and science of brewing, moderated by Susan Evans, Program Director of the American Food History project. Greg and Mike share their story of creating new beers inspired by beer styles of the early 19th century and explore the connections between Washington, DC’s craft beer scene today and the DC beer world of the past. January 23, 2015
