Let’s talk gardens and craft beer! Join us as we explore the history and horticulture of the hop plant, Humulus lupulus, and its role in defining American craft beer. Keri Byrum, horticulturist owner of Cedar Falls Hops Company, Theresa McCulla, curator for the American Brewing History Initiative at the National Museum of American History, and Eric Calhoun, horticulturist for Smithsonian Gardens will discuss all things hops from the bine to the brewery.
