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Ancient bread of Arizona : samples found in dwellings afford interesting studies for Smithsonian expert / J. Walter Fewkes
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Catalog Data
Author:
Fewkes, Jesse Walter 1850-1930
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American Institute of Baking
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Physical description:
p. 314-317 ; 27 cm
Type:
Books
Place:
Arizona
Date:
1923
Notes:
Caption title.
In Baking technology, vol. II, no. 10, October 15, 1923.
Topic:
Corn bread--History
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Cliff-dwellers--Food
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Call number:
TX770.C64 F48 1923
Data Source:
Smithsonian Libraries
EDAN-URL:
edanmdm:siris_sil_896930