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Complete cookbook for infra-red broiler and rotisserie / Nedda Casson Anders ; drawings by H. Lawrence Hoffman

Catalog Data

Author:
Anders, Nedda C (Nedda Casson)  Search this
Physical description:
219 p. : ill. ; 21 cm
Type:
Books
Date:
1953
C1953
Notes:
Includes index.
Topic:
Broiling  Search this
Cooking (Meat)  Search this
Menus  Search this
Infrared equipment  Search this
Call number:
TX687 .A53 1953
Data Source:
Smithsonian Libraries
EDAN-URL:
edanmdm:siris_sil_768131