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[Trade catalogs on baking industry, baked goods, bakers, bread, pies, nutrition, caloric guides ... ]
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Catalog Data
Author:
American Institute of Baking
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American Bakers Association
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American Bakers Foundation
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Smithsonian Libraries American History Trade Literature Collection DSI
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Physical description:
<6> v. : ill
Type:
Catalogs
Trade catalogs
Date:
1920
1920-
Notes:
Trade literature.
Includes catalogs issued jointly by the American Bakers Association and the American Bakers Foundation.
Includes annual reports and menus.
Topic:
Baked products industry
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Baking
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Baked products
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Bread
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Call number:
052285
Data Source:
Smithsonian Libraries
EDAN-URL:
edanmdm:siris_sil_686891