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Science, ethics, and food : papers and proceedings of a colloquium / organized by the Smithsonian Institution ; edited by Brian W.J. LeMay
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Catalog Data
Author:
LeMay, Brian W. J
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Smithsonian Institution
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Physical description:
114 p. : ill., ports. ; 23 cm
Type:
Congresses
Date:
1988
C1988
Topic:
Food supply
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Food industry and trade--Moral and ethical aspects
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Agricultural innovations
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Data Source:
Smithsonian Libraries
EDAN-URL:
edanmdm:siris_sil_366573