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Yesterday's herbals and today's health fads

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Thu, 22 Jan 2015 19:47:13 +0000
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<div class="field field-name-body field-type-text-with-summary field-label-hidden"><div class="field-items"><div class="field-item even"> <p><em>We are bombarded daily through print and digital media with information and advertisements about "new" products to help consumers with everything from weight loss to staving off cancer. While these products may seem novel thanks to popular TV doctors and celebrity blogs, many of these remedies have been used by Americans for centuries to "cure" their ills. Inspired by the museum's&nbsp;<a href="http://americanhistory.si.edu/collections/object-groups/balm-of-america-patent-medicine-collection">patent and proprietary medicines collections</a>, intern Laura Walsh explores how Americans treated their upset stomachs and aches and pains—with turmeric, Epsom salts, garcinia cambogia, and ginger—and how these substances are used today.</em></p><p><strong>Spices for Food and Health</strong></p><p style="text-align: center;"><img alt="Bottle of Ointment" class="auto-caption media-image img__fid__12649 img__view_mode__media_large attr__format__media_large" rel="lightbox" src="https://americanhistory.si.edu/sites/default/files/styles/blog_image/public/Mustard%20Ointment%2C%20Watkins.jpg?itok=5fN_sv-7" style="width: 447px; height: 550px;" title="Watkins Mustard Ointment, ca 1920, &quot;Will Not Blister&quot;"></p><p>Many plants that we think of as herbs for cooking also have a history of medicinal use. Herbs and spices like turmeric, cinnamon, cloves, pepper, and mustard seed were sold in pharmacies in the 18th and 19th century both as seasonings and as medicine. Turmeric was imported from the Indian subcontinent, mainly from what is now India and Sri Lanka. It was readily available in America by 1900 for use in pickling and mustard-making and was featured in recipes printed in women's sections of periodicals. Medicinally, it was most commonly used in mustard plasters and mustard ointments as a topical treatment for coughs, chest colds, croup (spasmodic cough), rheumatic pains, and sore joints and muscles. In recent years, there has been much focus on turmeric and one of its active compounds, curcumin, as research investigates herbal practice. Turmeric and curcumin today are most commonly taken as a supplement to combat inflammation and to support joint health.</p><p style="text-align: center;"><a href="http://collections.si.edu/search/results.htm?view=&amp;dsort=&amp;date.slider=&amp;q=lanes+mustard+ointment&amp;tag.cstype=all" target="_blank"><img alt="Box and bottle of mustard ointment" class="auto-caption media-image img__fid__12650 img__view_mode__media_large attr__format__media_large" rel="lightbox" src="https://americanhistory.si.edu/sites/default/files/styles/blog_image/public/Lanes%20Mustard%20Ointment.jpg?itok=DPBZt9Sm" style="width: 550px; height: 310px;" title="Lane's Oil of Mustard Ointment, ca 1930s"></a></p><p><strong>Laxatives are great for poets!</strong></p><p style="text-align: center;"><img alt="Epsonade box and bottle" class="auto-caption media-image img__fid__12651 img__view_mode__media_large attr__format__media_large" rel="lightbox" src="https://americanhistory.si.edu/sites/default/files/styles/blog_image/public/Epsonade.jpg?itok=PS7O5TT3" style="width: 550px; height: 490px;" title="Epsonade, ca 1920-1930s, &quot;Ah! Delicious!,&quot; purgative, with Epsom salts"></p><p>Many people today use Epsom salts when they have pushed themselves too hard at the gym, but Epsom salts were routinely used internally in the 19th century as a cathartic, carminative (anti-gas), and bowel cleanser. In the early 1900s, a writer for the&nbsp;<em>British Medical Journal</em>&nbsp;claimed that poets "may gain much inspiration, and stimulate their capacities generally, by taking occasional doses of Epsom salts." As reported by the&nbsp;<em>Washington Post</em>&nbsp;article in 1913, the writer's "discovery" stemmed from the poet Byron’s alleged remark that Epsom salts "acted on him like champagne."</p><p style="text-align: center;"><img alt="Ader-I-Ka bottle" class="auto-caption media-image img__fid__12652 img__view_mode__media_large attr__format__media_large" rel="lightbox" src="https://americanhistory.si.edu/sites/default/files/styles/blog_image/public/Adler-i-ka%20epsom%20and%20ginger.jpg?itok=aQB-YYQX" style="width: 497px; height: 550px;" title="Adler-I-Ka, ca 1940s, &quot;Acts Quickly and Pleasantly,&quot; carminative (anti-gas) and evacuant, with Epsom salts and ginger"></p><p><strong>Today's weight loss fad is an age old medicine</strong></p><p style="text-align: center;"><img alt="Hood's Vegetable Pills box and bottle with pills" class="auto-caption media-image img__fid__12653 img__view_mode__media_large attr__format__media_large" rel="lightbox" src="https://americanhistory.si.edu/sites/default/files/styles/blog_image/public/Hoods%20with%20Gamboge.jpg?itok=K16gleQO" style="width: 550px; height: 229px;" title="Hoods Vegetable Pills, ca 1920, cathartic pills, with gamboge"></p><p>Garcinia cambogia, historically called gamboge, is a plant that was introduced to the British Empire from Cambodia and was ordered for the Massachusetts Colony as early as 1713, nearly 300 years before its recent re-discovery as an "exciting breakthrough." Gamboge was traditionally employed as a cathartic—a "drastic purgative"—and also used to expel worms. Today garcinia cambogia is being touted as a weight loss supplement that helps users lose weight without diet or exercise. In a March 2014 article,&nbsp;<em>Consumer Reports Online</em>&nbsp;stated that a review of twelve trials involving garcinia cambogia all concluded that there were "no important differences in weight loss" between those given garcinia cambogia and those given a placebo.</p><p style="text-align: center;"><a href="http://collections.si.edu/search/tag/tagDoc.htm?recordID=nmah_715815&amp;hlterm=Ayers%2BCathartic"><img alt="Box of Ayer's Cathartic Pills" class="auto-caption media-image img__fid__12654 img__view_mode__media_large attr__format__media_large" rel="lightbox" src="https://americanhistory.si.edu/sites/default/files/styles/blog_image/public/Ayers%201.jpg?itok=bBldjwMY" style="width: 550px; height: 316px;" title="Ayer’s Cathartic Pills, 1910-1920, with gamboge and ginger"></a></p><p><strong>"Ginger does good for a bad stomach"</strong></p><p style="text-align: center;"><a href="http://collections.si.edu/search/results.htm?q=Pepso-Ginger&amp;tag.cstype=all"><img alt="Bottle of Pepso Ginger" class="auto-caption media-image img__fid__12655 img__view_mode__media_large attr__format__media_large" rel="lightbox" src="https://americanhistory.si.edu/sites/default/files/styles/blog_image/public/Pepso%20ginger.jpg?itok=YG8cgtTi" style="width: 367px; height: 550px;" title="Pepso-Ginger, ca 1930s, for indigestion, acid, or sour stomach, dyspepsia with heartburn, or stomach gas"></a></p><p>Ginger was used extensively in cathartic, laxative, and carminative (anti-gas) formulas in the 18th and 19th century. A&nbsp;<em>Burlington Weekly Free Press</em>&nbsp;article from 1885 notes that ginger "is a stimulant and carminative given in dyspepsia [indigestion], atonic gout, muscular rheumatism, neuralgia [nerve pain], headache, [and] imparting a warming and cordial operation upon the stomach." Today people still appreciate ginger's "warming and cordial operation" on the stomach as well as its usefulness for relieving motion sickness, nausea, and vomiting.</p><p><img alt="Box of Bon Kora, laxative and carminative with Epsom salts and ginger" class="auto-caption media-image img__fid__12656 img__view_mode__media_large attr__format__media_large" rel="lightbox" src="https://americanhistory.si.edu/sites/default/files/styles/blog_image/public/Bon%20Kora.jpg?itok=CE3q2NIS" style="width: 402px; height: 550px;" title="Bon Kora, ca 1930s, laxative and carminative (anti-gas), with Epsom salts and ginger"></p><p><em>Laura Walsh is an intern in the Division of Medicine and Science.</em></p> </div></div></div><div class="field field-name-field-authors field-type-text field-label-above"><div class="field-label">Author(s):&nbsp;</div><div class="field-items"><div class="field-item even">Intern Laura Walsh</div></div></div><div class="field field-name-field-blog-tags field-type-taxonomy-term-reference field-label-above clearfix"><h3 class="field-label">Categories: </h3><ul class="links"><li class="taxonomy-term-reference-0"><a href="/blog-tags/medicine-and-science">Medicine and Science</a></li></ul></div><div id="disqus_thread"><noscript><p><a href="http://amhistorymuseum.disqus.com/?url=http%3A%2F%2Famericanhistory.si.edu%2Fblog%2Fyesterdays-herbals-and-todays-health-fads">View the discussion thread.</a></p></noscript></div><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/OSayCanYouSee?a=Wwy4eKXJh38:wrpKg20nnDQ:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/OSayCanYouSee?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/OSayCanYouSee?a=Wwy4eKXJh38:wrpKg20nnDQ:7Q72WNTAKBA"><img src="http://feeds.feedburner.com/~ff/OSayCanYouSee?d=7Q72WNTAKBA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/OSayCanYouSee?a=Wwy4eKXJh38:wrpKg20nnDQ:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/OSayCanYouSee?i=Wwy4eKXJh38:wrpKg20nnDQ:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/OSayCanYouSee?a=Wwy4eKXJh38:wrpKg20nnDQ:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/OSayCanYouSee?i=Wwy4eKXJh38:wrpKg20nnDQ:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/OSayCanYouSee?a=Wwy4eKXJh38:wrpKg20nnDQ:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/OSayCanYouSee?d=yIl2AUoC8zA" border="0"></img></a> </div><img src="//feeds.feedburner.com/~r/OSayCanYouSee/~4/Wwy4eKXJh38" height="1" width="1" alt=""/>
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