This garden was situated on an old farm in the midst of verdant countryside. At the time it was photographed it was owned by writer and herb specialist Carole Saville and her husband Brent. Principal features of the site included an informal culinary herb garden, an ornamental herb garden featuring plants with blue flowers, and a traditional English herbal knot garden.
The folder includes worksheets.
Garden has been featured in Rosalind Creasy, The Edible Herb Garden (Boston: Periplus Editions [distributed by Charles E. Tuttle, North Clarendon, VT], 1999), pp. 74-75